March 13, 2026 · by Stachi · 3 min read
Topping up your raised-bed soil — the five-minute spring job that saves your season
Last autumn the soil was right at the rim. In March, ten centimetres are suddenly missing. What's happening, and how do you fill it back up properly?
You come back to the raised bed in March, ready to sow the first radishes, and notice: the soil has settled.
Last autumn it sat neatly at the upper edge, now there's an 8-10 cm gap. You stick a hand in and think: "Is this normal? Is this a problem? Should I buy new soil? Which kind?"
Yes, yes, yes, and "depends". The whole job takes less than half an hour, costs €15-25 in materials, and makes the difference between a mediocre garden year and a really good one.
Why the soil settles
Raised-bed soil is built in three layers, stacked:
- Bottom layer (40 cm): coarse twigs, branch trimmings, wood. The "drainage sponge".
- Middle layer (20-30 cm): half-rotted compost, shredded mulch, grass-clipping mix. The "warmth layer".
- Top layer (15-20 cm): planting soil, finished compost. The "root layer".
Over the summer, microorganisms work through all of this. They rot the branches at the bottom, decompose the compost on top, turn solid matter into loose soil. Volume gets lost in the process.
Rule of thumb: 5-10 cm settles per year. In the first 2 years after building, more like 10 cm; after that it stabilises at 5-7 cm. A raised bed that has never been topped up after 5 years is suddenly only half full.
What happens if you don't top up
Year 1: nothing. Year 2: less root space, so smaller plants. Year 3: plant roots hit the half-rotted wood layer below, which works to a limit. Year 4: your tomatoes are noticeably smaller, your lettuce bolts earlier, your strawberries dwindle.
You blame "the season was just bad". Actually it's just missing soil.
What you need (for an 80×120 cm raised bed, 8-10 cm top-up)
- 1 bag of planting soil (40 L) — €8-12. I buy "organic peat-free planting soil". Peat-free is ecologically right + the plants grow just as well.
- 1 bag of compost (20 L) — €6-10. If you have your own compost: even better. Mature, crumbly compost with an earthy-sweet smell. If it smells of ammonia: not ready, wait another 2 months.
- Optional: 1-2 handfuls of horn shavings — €5. Slow-release nitrogen for 4-6 months. Only if you don't have fresh compost.
Total cost: €15-25, depending on bed size.
The 5-minute March routine
Old plant remains out. If there are still lettuce stumps or old roots, dig them out. Into the compost.
Loosen the top. With a small rake, loosen the top 5 cm. You want to aerate the upper layer, not turn it over.
Compost on top. A 3-4 cm layer of mature compost. Spread evenly, don't compact.
Planting soil on top. Fill the rest with fresh planting soil. Up to ~3 cm below the rim. Fresh, brown-black, slightly moist. Spread evenly.
Smooth with a hand and water once thoroughly. The soil settles, the new layer binds to the old below.
Done. Takes 20 minutes including hauling the bags.
What you shouldn't do
- Don't dig it up. Raised-bed soil thrives on its layered structure. Turning it over destroys the warmth layer below.
- Don't just add soil without compost. Pure planting soil has no microorganisms — it's a sterile substance from the bag. Without compost, the top third of your raised bed becomes a desert.
- No stable manure in spring. Stable manure (cow, horse) is too nutrient-rich for seedlings — burns the roots. If you want to use manure: work it in during autumn, not spring.
- No old garden-centre compost from last year. That's usually completely depleted. Fresh always wins.
When to fully replace
After 5-7 years, the warmth layer in the raised bed is fully decomposed. Then you can hollow out the upper half in late autumn, put the lower material into the compost, and rebuild the bed completely — branches at the bottom, compost, planting soil.
That's a Saturday's work, but then you have another 7 quiet years.
What Erntezeit does for you
We don't write "top up soil: 5 cm, March, €15" into your plan. That's background knowledge, not a sowing date. What we do: your sowing date for radishes is mid-March. When you walk up to the bed and find it half full — here's the manual.
Join the waitlist — we make the sowing plan, you make the soil.
🦔 Stachi
More articles
May 12, 2026 · 2 min read
Watering a raised bed in summer — how often, when, with what
In high summer, water is the only limitation. Raised beds dry faster than ground beds. How to find the right rhythm and spot heat stress.
May 11, 2026 · 4 min read
Perennial herbs in the raised bed — plant once, harvest for years
Most herbs are actually lazy. They want one spot, and then years of being left alone. Which perennials really stay in a raised bed — and which to skip.
May 10, 2026 · 3 min read
Winter vegetables in the raised bed — what really lasts
Long after the tomatoes have given up, the raised bed still has things growing. Which varieties make it through winter — and which ones to skip.